
INDULGE IN THE MENU
Savor the flavors of authentic Indian cuisine.
**BREAD & RICE SOLD SEPARATELY**
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Best place ever the food is super delicious never a disappointment the owners are very very nice people and very respectful I absolutely love this place and the food is so good if you have never tried it go try it what are you doing if you’re not trying your living without best food this place is the best and I will always helps them up because they are so good thank you for always having wonderful service we appreciate it we love you guys
- Lynnn Westfall
APPETIZERS
SAMOSA
North Indian famous snack, fine Triangle Pastries filled with potatoes, green peas and deep fried.
SAMOSA CHAT
Made a base of chopped up Samosa's, served warm, topped with garbanzo beans cooked in Indian spices, tamarind and mint chutney
ALOO TIKKI CHAT
Pan fried patties of mashed potatoes, served warm, topped with garbanzo beans cooked in Indian spices, tamarind and mint chutney.
MIX VEG PAKODAS (FRITTERS)
Assortment of deep fried mix vegetable in spiced home made batter.
VEG. SPRING ROLLS
A traditional Indo-Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried. Spring vegetables like cabbage, spring onions and carrots are used for the filling. (VEGAN)
TANDOORI PANEER TIKKA
Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with veggies! Cooked in the famous Tandoor (Clay) Oven.
PANEER CHILLY DRY
Marinated Paneer tossed in spicy Indo-Chinese spice mix.
MASALA FRIES
Potato fingers with delicious Indian Spicy Tangy masala. (VEGAN & GLUTEN FREE)
CHICKEN 65
Popular Hyderabadi Chicken cooked in spicy Tangy Sauce.
TANDOORI CHICKEN TIKKA
Soft, juicy chunks of chicken marinated in tandoori masala and then grilled with veggies! Cooked in the famous Tandoor (Clay) Oven.
SHRIMP CHILLI
Marinated Shrimp tossed in Indo-Chineese spice mix
FISH MASALA FRY
Double Marinated pan-fried fish in various delicious spices.
FRIED CALAMARI
Coated in batter and quickly deep fried to golden perfection. It's served hot, usually with a splash of Citrus
GARAM THUMKA (VEG)
PANEER TIKKA MASALA
Home made cubes of cottage cheese cooked with fresh cream and delicious tomato gravy. (gluten free)
PANEER MAKHANI
Slightly sweet creamy dish of paneer, in which the gravy is prepared usually with butter, tomatoes, cashews or cream
SAAG PANEER
Home made cubes of fresh cottage cheese in delicious spinach cooked with Indian spices.
MUTTER PANEER
Home made cubes of fresh cottage cheese with green peas in delicious thick tomato gravy.
MUSHROOM MATAR
An Indian Curry dish made with green peas, mushrooms, onions, tomatoes & authentic spices. An Indian Cuisine specialty! (GLUTEN FREE) **Can be made VEGAN as well**
PUNJABI SAAG
A typical Punjabi (North Indian) dish made with wilted greens which means it incorporates leafy parts of vegetables and herbs.
ALOO GOBHI
Stir fried potatoes, cauliflower and green peas cooked with ginger. Semi dry spicy dish.
ALOO PALAK
Healthy and VEGAN, Aloo Palak is a super simple Indian style stir-fry potatoes and minced spinach are cooked together with minimal spices! Tastes great with any Naan Bread.
BHINDI MASALA
Lady finger (okra) Slowly stir cooked with onions, tomatoes and Indian spices.
PINDI CHOLE
Chickpeas cooked in thick Punjabi sauce of mango powder and red chilies.
DAL MAKHANI
Thick black lentils flavored with tomatoes and cream, simmered overnight on the tandoor.
DAL TADKA
It is a delicious Indian lentil curry made with lentils. tempered with cumin, garlic and greens chilies.
BAIGAN BHARTA
Smokey minced eggplant char-grilled mixed with tomatoes, onion, herbs and spices.
DAL PALAK
Yello Lentils tempered with cumin, garlic, green chillies and spinach
NAVRATAN KORMA
Mixed vegetable curry made in rich, creamy sauce tempered with nuts.
Korma Sauce
Navratan Korma's Gravy
MASTANA THUMKA (NON-VEG)
CHICKEN TIKKA MASALA
Traditional tandoori chicken tikka cooked in rich tomato gravy.
BUTTER CHICKEN
Marinated shred of chicken cooked in Buttery tomato sauce.
CHICKEN MUGHLAI
Chicken cooked with aromatic spices in thick yogurt, onion, and nuts based curry. It is an extremely popular dish from the Mughlai royal kitchen and Indian Cuisine.
CHICKEN KADAI
Tender chicken cooked slowly with ginger, tomato, onion, green chilies and fresh coriander.
CHICKEN SAAG
Finely chopped spinach and chunks of chicken prepared with garlic and tomatoes.
CHICKEN CURRY
A dish consisting of chicken meat braised with yogurt/ cream, stock, and spices to produce a thick sauce with a glaze.
PEPPER CHICKEN CURRY
Delicious Indian Pepper Chicken curry is made with delicious chicken, tomatoes, onion, fragrant spices and robust peppercorns. (GLUTEN FREE)
CHICKEN KORMA
Chicken Korma is a traditional Indian
dish that's light and flavorful almond
curry made with tomato paste, plenty
of spices and cream that's buttery and
completely delicious. (GLUTEN FREE)
MANGO CHICKEN CURRY
An aromatic, sweet & spicy chicken curry made with puréed mango and fresh coconut cream. (GLUTEN FREE)
CHICKEN VINDALOO
Traditionally cooked chicken white meat with vinegar and potatoes, extremely hot.
CHILLI CHICKEN
Succulent pieces of chicken cooked in traditional hot spices.
LAMB CURRY
Chunk of LAMB meat delicately cooked with spicy curry.
LAMB VINDALOO
Traditionally cooked meat with vinegar and potatoes, extremely hot.
LAMB SAAG
Finely chopped spinach and chunks of lamb prepared with garlic and tomatoes.
LAMB KADAI
A dish consisting of lamb meat and vegetables braised with yogurt/ cream, stock, and spices to produce a thick sauce with a glaze.
LAMB SHAHI KORMA
Lamb stew meat braised in a cream based sauce, toasted in Indian spices and simmered for hours.
COCONUT LAMB CURRY
Lamb chuncks cooked with coconut milk and aromatic spices in rich curry sauce.
SHRIMP CURRY
A delicious South Indian inspired Shrimp Curry recipe that mingles spicy, sweet, and creamy! Bursting with flavor and a guaranteed winner every time! (GLUTEN FREE)
SHRIMP KADAI
Tender slow-cooked shrimp with ginger, tomatoes, onions, green chillies and fresh corriander.
COCONUT SHRIMP CURRY
A delicious curry with aromatic spices and coconut milk cooked with plump shrimp and vegetables.
CHICKEN CURRY SAUCE
BUTTER CHICKEN SAUCE
CTM SAUCE
VINDALOO SAUCE
RICE, NAAN AND SALADS
BASMATI PLAIN RICE
Basmati rice is a variety of long, slender-grained aromatic rice which is traditionally grown in India, Nepal and Pakistan.
VEG BIRYANI
CHICKEN BIRYANI
Biryani is a mixed rice dish originating among the of South Asian Continent. It is made with Indian spices, chunks of chicken and basmati rice, along with saffron in a rich gravy.
LAMB BIRYANI
Biryani is a mixed rice dish originating among the of South Asian Continent. It is made with Indian spices, chunks of succulent lamb and basmati rice, along with saffron in a rich gravy.
PLAIN NAAN - NO BUTTER
BUTTER NAAN
GARLIC NAAN
CHAPATI (3 piece)
Sides
RAITA
MINI RAITA
2 oz. Yogurt Raita
TAMARING CHUTNEY SAUCE
GREEN MINT CHUTNEY SAUCE
MIX CHILLI PICKLE BY THUMKA
Mix Chilli Pickle made with variety for fresh chillies from local farm in Algonquin. **SEASONAL ITEM**
DESERTS AND SOFT DRINKS
KHEER
Delicious rice pudding
GULAB JAMUN
3 pcs.
MINI DESSERTS
A choce of Gulab Jamun or White Rasgula
MANGO LASSI
MANGO YOGURT SMOOTHIE
SOFT DRINKS
COKE, DIET COKE, PEPSI, DIET PEPSI, SPRITE, MOUNTAIN DEW, DIET MOUNTAIN DEW, DR PEPPER, CRUSH ORANGE, FANTA ORANGE, BRISK ICED TEA, ROOT BEER
INDIAN SOFT DRINKS
THUMBS UP, LIMCA ETC
COCONUT WATER
ENERGY DRINKS
Monster, Red Bull, Gatorade
SPARKLING WATER
SAN PELLIGRINO, PERRIER ETC.
BOTTLED WATER
JARRITOS
CLYPSO LEMONADE
Original or Blue
FROOTI - MANGO JUICE
PURELEAF ICE TEA
GINGER BEER
IBC ROOT BEER

Our Location
sunday:
12:00 pm - 9:00 pm
monday:
Closed
tuesday:
12:00 pm - 9:00 pm
wednesday:
12:00 pm - 9:00 pm
thursday:
12:00 pm - 9:00 pm
friday:
12:00 pm - 9:00 pm
saturday:
12:00 pm - 9:00 pm
Address:
2737 West Algonquin Rd Algonquin, IL 60102
Phone Number:
847-829-6992
Email Address:
thumkaindianexpress@gmail.com
